Croatian cuisine changes with the landscape and simply cannot be reduced to a single “typical” dish or menu. It is distinctly regional and sampling local specialities will add something exceptional to your journey. Roughly the Croatian cuisine can be labelled as Mediterranean or Continental; however there are many differences between specialities from one Island to [...]
This is a very unlikely question to hear from your friendly waitress while spending holidays in Croatia.
Croats, as other Mediterranean’s, are passionate coffee drinkers and can go for a cup of coffee (Idemo na kavu?) at any time, day or night. Your average café bar will have a long list of coffees (kava) to choose [...]
